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The Five Types of Artificial Sweeteners: Benefits, Risks, and How They Compare to Sugar
by Bernadette Dalao, Aug 9, 2008
When compared to sugar, each of the five types of artificial sweeteners has strengths and weaknesses. Each type has its health benefits and risks as well.
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The Bitter Truth About Artificial Sweeteners
by Uma Shankari, Aug 4, 2008
No artificial sweetener on the market can claim to be safe for humans to consume. But as the calorie-conscious consumers more concerned with their waistlines than with healthier eating clamor for zero sugar products, food makers are cashing in on the opportunity.
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Reading Food Labels: Ensuring Proper Nutrition
by Nathan Schilaty, DC, May 13, 2008
Food labels are designed to empower the consumer with information about the food which they are consuming. Knowing how to read the label and interpret the information is vital to one's health and well-being.
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Are Tanning Beds a Skin Cancer Risk?
by Mayoor, May 23, 2007
Tanning beds and other sunbathing devices have been recently found out to double the risk of skin cancer.
Comments(1)   Liked It: 3
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