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Celiac Sprue and Gluten-containing Foods: Can One Enjoy a Tasty Gluten-free Diet?
by Ron Fields, Oct 7, 2008
Celiac Disease is a genetic disease causing an inflammatory gastro-intestinal reaction after eating foods containing foods with gluten.
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Menu Planning
by Mary C Newton, Mar 17, 2008
Who ever said planning your own menu is boring. The hardest part is knowing a planned selection of delicious recipes for tailor-made entertaining. You can mix and match to make your menu interesting and exciting.
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High School Cafeteria Menus: Healthy or Not?
by Goldfinger, Jan 15, 2008
In today's high schools, vending machines and fast-food meals can lead to an increase in the number of kids affected by heart disease. See this parent's thoughts on the issue at hand.
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The Best Low Fat Foods: At Home Or On The Go
by Ange Perdu, Jul 18, 2007
By just adding some of these quality low fat foods to your diet you will not only feel better but slowly reduce your daily fat intake.
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